The coolest places tagged "restaurant" in Queenstown

Amisfield Restaurant –Frankton

Set on Lake Hayes near Queenstown, Amisfield Restaurant offers hyper-local tasting menus and house wines in a glass-walled room overlooking Central Otago. Booking ahead is essential, especially for evenings.

Aosta –Arrowtown

Aosta in Arrowtown takes culinary cues from northern Italy, offering handmade pasta, wood-fired meats and Central Otago wines in a refined alpine-inspired setting.

Aro Hā –Glenorchy

Aro Hā in Glenorchy is a wellness retreat near Queenstown offering plant-based, seasonal meals to guests as part of multi-day programmes, with ingredients sourced from on-site permaculture gardens.

Botswana Butchery –Queenstown CBD

Set in a lakefront cottage in Queenstown, Botswana Butchery pairs bold New Zealand produce with plush interiors and a strong cellar, featuring local pinot noirs and a seasonal truffle menu.

Rātā –Queenstown CBD

Rātā in Queenstown is a polished yet relaxed restaurant by chef Josh Emett, offering seasonal South Island dishes and a wine list focused on Central Otago producers.

Sherwood Restaurant –Frankton

Sherwood in Queenstown combines an eco-conscious approach with a seasonal kitchen, offering fire-cooked dishes, local wines and community events in a relaxed alpine setting.