Saltwater Burger Bar
Saltwater Burger Bar in Onehunga, Auckland, is turning heads with its unique take on the classic burger experience.
Away from the hustle and bustle but still conveniently close to the motorway, this spot offers a laid-back vibe that's perfect for a casual dine-in or a quick takeaway. The ambiance is more homely than your typical burger joint, where staff interactions make you feel like you're asking a family member what's for dinner - a refreshing change from the sometimes too-cool-for-school vibe of other places.
Their menu features an exciting array of burgers, each with its own personality. The "Kingpin," for example, is a testament to their creativity - slow-roasted pork belly, honey mustard fennel coleslaw, potato & herb rosti, brie, watercress, and a spicy house-made chipotle peach BBQ sauce, all piled onto a toasted ciabatta bun. Not to be outdone, the "T-Bird" offers a Caribbean twist with its Jamaican Jerk marinated chargrilled chicken thigh, complemented by a variety of bold and tangy additions.
However, the "Mad Max" seems to be the ultimate crowd-pleaser, with double beef patties, double cheddar, iceberg lettuce, gherkins, and a special MAX sauce, all served on a substantial burger that challenges even the biggest of appetites. Despite a mixed review noting some areas for improvement, such as the cooking of the patties and the balance of lettuce in the burger, the overall consensus among diners is positive, pointing to a generally satisfying and enjoyable meal.
Saltwater Burger Bar's commitment to delivering high-quality, innovative burgers in a welcoming atmosphere sets it apart in Auckland's bustling food scene. It's a place where burger enthusiasts can explore new flavours in a setting that feels like an extension of home. As part of your culinary adventure in Auckland, make sure to check out Saltwater Burger Bar and see how it stacks up in the quest for Auckland's best burgers. It's a unique addition to the city's vibrant burger scene that's well worth the visit.
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