Bali is emerging as a top destination for fine dining. Bali’s fine dining scene offers an eclectic mix of flavours and experiences that cater to the most discerning palates. Join us as we take a look at some of Bali’s finest dining establishments, where culinary artistry meets the island's enchanting ambiance.
Herbivore –Ubud
Herbivore by Locavore in Ubud innovates with plant-based cuisine and a commitment to sustainability. The menu features creative vegetarian and vegan dishes, crafted with local, seasonal ingredients in a modern, eco-friendly setting. The cutting edge of plant-based dining.
Lulu Bistro –Canggu
The essence of a Parisian bistro - Lulu Bistrot in Canggu, Bali. Authentic French cuisine and fine wines in a charming setting that blends rustic elegance with tropical vibes for a sophisticated yet cozy dining experience.
Mama San –Seminyak
Step into Mama San in Seminyak for a tantalising tour of Asia’s culinary delights. Experience a diverse menu that captures the essence of the continent’s rich flavours in a setting that harks back to the glamour of a 1920s Shanghai speakeasy. A sophisticated yet casual dining experience with an eclectic twist.
Mauri –Seminyak
The essence of Italian cuisine is elevated to an art form at Mauri in Seminyak. Experience a menu that beautifully combines traditional flavours with modern culinary techniques, all served in a sophisticated setting ideal for those who appreciate the finer aspects of Italian dining.
Merah Putih –Seminyak
Indonesia’s culinary heritage is reinvented at Merah Putih . Enjoy a menu that blends traditional flavours with contemporary innovation, all within an architecturally stunning and environmentally conscious setting.
