Alta Trattoria
Alta Trattoria brings a slice of northern Italy to Fitzroy, with a menu that feels both traditional and modern at once. The focus is on Piemonte — think vitello tonnato, handmade tajarin pasta, and slow-cooked meats paired with an excellent Italian wine list heavy on nebbiolo and barbera. The space is intimate and quietly stylish, with soft lighting and a warm, welcoming vibe that makes it ideal for a long dinner. Alta Trattoria isn’t flashy; it’s the kind of place where the food, the wine, and the care behind it do all the talking.









