Cafés and bakeries are part of Melbourne’s DNA, and the city takes its coffee and pastries seriously. From design-led brunch spots and specialty roasteries to croissants that draw international acclaim, these are the places that keep Melbourne’s café culture at the top of its game.
Our Guide to the Best Cafés and Bakeries in Melbourne
Hector’s Deli – Melbourne CBD
Hector’s Deli has built a cult following for sandwiches that take comfort food to the next level, with lines out the door at every location.
Higher Ground – Melbourne CBD
Higher Ground is a daytime café in central Melbourne set within a vast former power station, serving refined brunch dishes and specialty coffee in a striking, plant-filled industrial space.
Industry Beans – Fitzroy
Industry Beans is a Melbourne café group known for precision coffee, minimalist design and transparent roasting operations, with standout brews like bubble coffee and a light, modern food menu.
Lune Croissanterie – Fitzroy
Lune Croissanterie has a cult following for a reason — precision-baked croissants and pastries that have made it one of Melbourne’s most iconic food destinations.
Patricia Coffee Brewers – Melbourne CBD
Patricia Coffee Brewers is a no-seats espresso bar near Little Bourke Street in Melbourne, known for its sharp coffee, in-house roasting and guest beans from top local and international roasters.
Pipi’s Kiosk – Albert Park
Pipi’s Kiosk in Albert Park is a relaxed seaside diner offering Mediterranean-inspired dishes, seafood, and natural wines, with an all-day menu and takeaway coffees by the beach.
St Ali – South Melbourne
This South Melbourne café helped define Melbourne’s specialty coffee scene. With on-site roasting, an inventive menu and a casual warehouse fitout, it remains a favourite for locals and visitors alike.
