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Pasta & Cuore

Lunch: Saturday, 12:00pm - 3:30pm. Dinner: Tuesday – Saturday, 5:30pm - 10:30pm.

Pasta & Cuore in Auckland has carved out a big reputation for authentic Italian cuisine, particularly shining a light on the traditional dishes of Emilia-Romagna. This Mt Eden gem is more than just a restaurant; it's an educational experience in the art of pasta making, led by the passionate Stefania Ugolini, who is not just the co-owner but the heart and soul behind the establishment. With a background rich in culinary tradition, handed down from her grandmother, Ugolini has brought a slice of Italy to Auckland, focusing on the simplicity and purity of Italian cuisine​​​​.

Pasta & Cuore stands out for its commitment to authenticity, with a menu that dismisses the idea of generic Italian dishes like spaghetti bolognese, instead offering a culinary journey through the specific tastes of Bologna and its surrounding regions. The restaurant's dedication to using fresh, high-quality ingredients is evident in their daily handmade pasta, which can also be purchased by patrons to enjoy at home. Their menu, a handcrafted book that combines poetry, the origins of their ingredients, and Ugolini's family history, reflects the restaurant's dedication to storytelling through food​​​​.

Beyond its delicious food, Pasta & Cuore offers the opportunity to learn the process of fresh pasta making with its Fresh Pasta Workshops. These classes offer a hands-on opportunity for people to learn the art of making fresh egg and flour pasta from scratch, fostering a deeper appreciation for the craft involved in Italian cooking. The restaurant's inviting atmosphere, with seating that extends to a sun-soaked courtyard surrounded by a garden of fresh produce, complements the overall dining experience, making it a sought-after spot for both locals and visitors​​.

The accolades and nominations received by Pasta & Cuore, including being a finalist in the Metro Peugeot Restaurant of the Year 2019 awards for Best Wine, Best Neighbourhood Restaurant, and Stefania Ugolini for Best Chef, underscore the establishment's excellence in offering a genuine Italian dining experience ​​. Whether you're there to enjoy a meal, learn pasta-making, or simply soak in the Italian vibes in their courtyard, Pasta & Cuore promises an experience that's as authentic as it is heartfelt.

Pasta & Cuore
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Pasta & Cuore

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