Prego on Ponsonby Road has been a firm fixture on Auckland's Italian scene for over three decades, known for its unforgettable pasta, pizza, and exceptional service. The ambiance, especially in its fairy light-filled courtyard, sets the stage for romantic evenings complemented by desserts like the Dolce Di Datteri.
From the guys behind Auckland's favourite dinky little pasta place comes Ooh-Fa, dedicated to pizza.
Kingi is an Auckland seafood restaurant that only deals with independent fishermen/women who harvest their catch ethically or through regenerative farming.
Auckland’s definitive Japanese yakitori and kushiage bar. Follow the smell of grilling chicken along Queens Street and descend down the stairs to the cozy little bar that is Tanuki's Cave.
Non Solo Pizza in Parnell, Auckland, now under the Moa Group's wing. A blend of traditional Italian cuisine and modern dining awaits, with a revamped menu, interior, and an unmatched courtyard experience. Voted Auckland's Best Neighbourhood Eatery, NSP offers a welcoming atmosphere for every occasion.
Visit Odettes Eatery in Auckland's City Works Depot for exceptional Mediterranean-influenced cuisine in a lush, serene setting. Perfect for every occasion, from casual brunches to elegant dinners.
Waterfront dining on the edge of Auckland's Viaduct Harbour. Led by Chef Ryan Moore, this versatile venue offers everything from aperitivo hours to wood-fired pizzas and long lunches. Bivacco brings a slice of Italy to Auckland's shores.
Get out of town! Hallertau Brewery in Riverhead is a king of the local craft beer scene and just a short drive out of the city. Unique brewing methods blend tradition with innovation to produce a range of fantastic beers, complemented by quality dishes served in their relaxed on-site restaurant.
Japanese and Peruvian fusion at Azabu Mission Bay, Auckland. Try innovative dishes like volcano sushi and grilled octopus, paired with unique cocktails in a sophisticated seaside setting.
Dante's Pizzeria Napoletana in Auckland, a top-ranked global pizzeria renowned for its authentic Napoli-style pizzas. Discover the secret behind its fluffy, charred crusts, rich San Marzano tomatoes, and premium toppings. Recognized by the Associazione Verace Pizza Napoletana.
Authentic Napoli Street Food by Chef Sergio Maglione. Traditional Italian cuisine with freshly made pasta, Neapolitan pizzas, and classic dishes like eggplant parmigiano and sardines, all crafted with simplicity, freshness, and quality. Certified by the Associazione Verace Pizza Napoletana.
Poderi Crisci is a champion of Italian dining and winemaking on Waiheke Island, featuring traditional cuisine, exquisite wines, and a picturesque setting. Indulge in the celebrated Long Lunch, explore the vineyards, and savour the true taste of Italy in New Zealand.
Coco's Cantina on Auckland's eclectic K'Road, champions the vibe of an old-school Italian trattoria, where the spaghetti meatballs and polenta chips have become legendary. The welcoming staff and the casual yet vibrant atmosphere make it a standout.
Combining the comfort of Kiwi favourites with the bold flavours of Korea. Check out the Korean fried chicken, beef cheek dumplings and the irresistible Hotteok pancake. Perfect for any time of the day, The Candy Shop combines comfort with innovation. Visit for breakfast, lunch, dinner, or the $12 pasta happy hour.
Pici on Karangahape Road has made a name for itself with its fresh, mouthwatering pasta dishes, including the best cacio e pepe in Auckland. Housed within St Kevin's Arcade, Pici offers a cozy dining experience with a well-crafted wine menu.
A Mediterranean-inspired ambiance with luxurious booths provide a vibrant setting to experience wood-fired pizzas, hearty dishes, and an extensive wine list. Perfect for those seeking a taste of Italy with a fresh, Kiwi twist.
An authentic taste of Italy in Auckland, where passion for tradition meets culinary excellence. Led by Stefania Ugolini, this Mt Eden gem offers a menu rich in Emilia-Romagna's flavours, daily handmade pasta, and engaging pasta-making workshops.
Experience a unique blend of traditional Lebanese cuisine and contemporary dining at Gemmayze St. The stunning decor transports you straight to Beirut, and the menu offers incredible mezzes and mains, and probably the best hummus in Auckland.
Carmel Israeli Street Food in Auckland offers deliciously authentic falafel in fluffy hand made pitas, salads, incredible babkas and other sweet treats. Experience the warmth of Kiwi-Israeli hospitality and join a community united by love for great food.
From ricotta and spinach balls to saffron maltagliati,Otto's concise menu highlights seasonal ingredients. A space where everyone feels welcome, Otto embodies K' Road's eclectic charm, definitely one not to miss for pasta lovers.
The pinnacle of Auckland's fine dining, Sid at The French Cafe. Discover how Sid and Chand Sahrawat blend tradition with innovation to create a unique culinary journey that pays homage to The French Cafe's legacy while introducing contemporary New Zealand cuisine.
Amano in Britomart impresses with homemade pasta crafted from its own wheat mill. As an all-day eatery, it serves a variety of Italian goodies, from pastries and cakes to the infamous scampi pasta, providing a keto-friendly menu alongside. Amano and its adjoining bakery deliver one of Auckland's best Italian dining experiences.
Food-forward gastropub pairing flavour-led small plates and the signature Enzoni cocktail in a sunny courtyard beer garden; open daily from 12:00pm until late.
MICHELIN Selected kitchen known for award-winning duck carnitas tacos in house-made duck‑fat flour tortillas, plus bold sharing plates in a cosy, dog-friendly setting.