Taliwang Khas Pak Udin

Taliwang Khas Pak Udin is a local favourite in Mataram, serving up bold and spicy Sasak dishes that offer a true taste of Lombok. It’s a no-frills spot with simple wooden tables, buzzing fans, and a steady stream of customers who come for one thing: proper Ayam Taliwang.

The grilled chicken here is marinated in a punchy mix of garlic, chilli, shrimp paste, and lime, then charred over hot coals until tender and smoky. You can choose between spicy or extra spicy, though even the milder option packs a good kick. Served with steamed rice, plecing kangkung, and sambal, it’s the sort of meal that lingers in your memory (and maybe your lips).

Beyond the chicken, they also serve other Sasak staples like grilled fish, ayam bakar, and various sambal-heavy sides. The portions are generous and the prices are very reasonable. If you’re on a mission to eat like a local, Pak Udin’s is an essential stop.