Burgers Never Say Die
Burgers Never Say Die is as close to burger perfection as it gets. What started as a backyard pop-up in 2017 quickly became an LA obsession, drawing long lines for its ultra-thin, crispy-edged smashburgers. Now with a permanent home in Silver Lake, it still sticks to the same no-frills formula: perfectly griddled beef, American cheese, pickles, onions, and just the right amount of ketchup and mustard, all on a soft, squishy bun.
There are no unnecessary extras—no aioli, no fancy toppings, just pure burger simplicity done with insane attention to detail. The Double Cheeseburger is the way to go, with two paper-thin patties smashed to the edge of caramelisation, melted cheese oozing over the sides, and a perfect bun-to-burger ratio. Fries are McDonald’s-style thin and salty, best paired with an ice-cold soda.
With a dedicated cult following, a minimalist menu, and burgers that hit every nostalgic note, Burgers Never Say Die is proof that sometimes, less really is more.
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