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The coolest places in Ubud, Bali

Moksa

Moksa

Discover the delights of plant-based dining at Moksa in Ubud, where sustainability meets exquisite taste. Enjoy innovative vegan and vegetarian dishes in a serene garden setting, perfect for those committed to a healthy lifestyle and eco-conscious eating.

Pica

Pica

Experience the vibrant flavours of South America at Pica in Ubud, where traditional dishes are reimagined with a modern twist. Indulge in a culinary journey through the diverse and bold tastes of the continent, set in a beautifully crafted environment that echoes the warmth and passion of its cuisine.

Soulshine Bali

Soulshine Bali

Immerse yourself in wellness, music, and community at Soulshine Bali, a vibrant yoga retreat in Ubud offering yoga, creative workshops, and eco-conscious luxury.

Puppy Yoga Bali

Puppy Yoga Bali

Find your zen at Puppies Yoga Bali, combining yoga and the joy of playful puppies in a serene, stress-free environment.

Bambu Indah

Bambu Indah

Experience Bambu Indah, a sustainable boutique hotel in Ubud, Bali, featuring antique teak houses, bamboo design, and farm-to-table dining in a lush jungle setting.

Herbivore

Herbivore

Herbivore by Locavore in Ubud innovates with plant-based cuisine and a commitment to sustainability. The menu features creative vegetarian and vegan dishes, crafted with local, seasonal ingredients in a modern, eco-friendly setting. The cutting edge of plant-based dining.

The Udaya Resorts & Spa

The Udaya Resorts & Spa

Immerse yourself in luxury and Balinese culture at The Udaya Resorts & Spa, featuring pool villas, flower baths, and serene jungle views in Ubud.

Capella Ubud

Capella Ubud

A unique luxury tented retreat blending adventure, gourmet dining, and tranquil jungle views in Bali’s Keliki Valley.

Rumah Haruku

Rumah Haruku

A serene private villa surrounded by jungle just outside Ubud, Rumah Haruku is a stylish, soulful hideaway perfect for couples and creative travellers.

Hujan Locale

Hujan Locale

Dive into the dynamic flavours of Indonesia at Hujan Locale in Ubud. With a menu that celebrates the island's harvest, served in a setting that blends traditional aesthetics with modern design.