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Adelphi Hotel in Melbourne combines boutique accommodation with a rooftop bar and inventive Australian dining, all framed by strong design and seasonal Victorian produce.
Orlo in Collingwood occupies a historic bluestone building and serves elegant, produce-led Australian fare with European touches, complemented by low-intervention wines and savoury-leaning cocktails.
Tonka in Melbourne offers modern Indian cuisine in a sleek space behind a city laneway, with standout dishes like soft-shell crab and slow-cooked lamb curry alongside spice-friendly wines and cocktails.